Showing posts with label burrito. Show all posts
Showing posts with label burrito. Show all posts

Friday, June 10, 2016

The Best Burger AND The Best Burrito In Tucson? Alright...Let's Do This.



Okay, we almost feel bad about posting this article.

We at the Tucson Homeskillet are not in the food blog game to put anybody down, smear against restaurants that we deem shameful and gross or even turn our nose up at places that make us mad because the service sucks as well as the food. If the place doesn't do it for us we just move on and focus on the stuff that does make us happy.

Yeah, we did feature what we knew to be the worst burrito in Tucson but...we didn't give out the name of the place and we never will. And, sorry, it was kind of funny.

That's sort of the case here.

Well, a lot of you have been asking if we could do this particular challenge and, yes, we did (with a heavy sigh) and to not let you down we went ahead and published the results. So without further ado, here is our take on a place that claims to have the best burger and burrito in Tucson!

(Apologies to those who know who we are talking about and more apologies to the place in particular...because you know who you are. But maybe this can be an inspiration to not ride on the results of a readers poll from years past. Just sayin'...)


Well...the chips and salsa were good, so...that's a positive


The Tucson Homeskillet has been meaning to do this piece for a while. Since winning a readers poll back in 2013 for Best Burger in Tucson, this casual Mexican concept up on Broadway also won the same poll for Best Burrito in 2015.

Best burrito and best burger in town? Now that, my friends and dear readers, is quite the boast in a city literally overflowing with amazing burritos and burgers. So on a rather hot afternoon, the Homeskillet crew rolled in to see if the food lived up to the hype.



The mole was choco-chocked and that's about it

The place itself is nice. Its clean with easy to follow instructions on how to order and a menu that is extensive without being overbearing. Thing is, it was high lunchtime on a Wednesday and the restaurant was nearly empty. Not always the best sign, especially for a eatery that is boasting the best burrito and burger in Tucson.

The best huh? Man, this establishment should be booming then. Lines out the door even. If you have huge banners outside advertising the fact that you make the ultimate burrito and burger you'd think folks would be beating at the doors and windows trying to get in.

Nope. Just us, two old ladies and an Asian man on his laptop who looked rather confused about something. Possibly his food.



We give you: The Best Burrito in Tucson!

We get to the counter and order the burger, the winner, medium rare, and the burrito, the winner's circle one as well.

Since there was three of us and two items didn't seem like enough, we also got the mole fries appetizer and the chicken flautas, because if you are a Mexican food joint and screw up flautas, you need to rethink what you're doing and just go into the pest control industry or something.


And...the best burger?

The first item up was the mole fries. Seemed like a decent enough start to the judging of the restaurant's bold claims. We love poutine and fries covered in a good spicy mole sauce sounded pretty good at the time seeing as we were all rather darn hungry.

Let's just say our stomachs were in control and definitely not the brain. Or tongue.

The mole was weird. No real flavor or spice but a definitive chocolate taste overcame the thick black gravy. It clung to the piping hot crispy fries for dear life much like caked mud on a boot. The dish just didn't make any sense. In fact, it just kind of made us sad. It was as if they melted down some Hershey's Kisses into a paste and sprinkled sesame seeds on top. Really odd and really flat.

"Maybe if I just keep powering through my tastebuds wont mind after a while," Chili said as he chomped another tarred up pile of fries.

Nope. It didn't help. So we left the bowl half consumed hoping the entrees would live up to all the hoopla.


The presentation was nice and it stopped there

The flautas were the next to arrive and, sadly, they didn't help much.

The side of rice was cooked nice and the greens were fresh, but the black beans (much like the mole) were gloppy and tedious, without any real flavor and kind of a pain to eat.

The worst though was the flautas themselves.

"Tastes like dog food," chimed She-Ra as she threw one down on the plate, laughing in spite of her spite. So I took a bite and confirmed her observation.

"Yeah," I said wincing. "This beef is terrible."

"Um, that's chicken," she reminded with a grin and grimace.

Oh yeah. Oh wow. Man, so far this place isn't doing us any proper. Oh no.

But the burrito and burger...c'mon, they have to be good, right? No...the best!

Right?


Oh, there it is...yeah, it's kind of medium rare, if you squint

Eventually the two winners of a Tucson reader's poll arrived.

The burrito looked really good and was presented nicely; cut in half and stacked on top of itself with some greens, radishes and salsa on the side. As did the burger, smothered in a chipotle aioli on a decent looking brioche bun and, yes, served with those fries. Sans mole.

But the results on the actual taste of both the (supposed) best burger and the best burrito in Tucson?

Umm...

Not good. Sorry.



Chili says: These fries put the poo in poutine

First off the burger was not cooked medium rare, not even close. It was "cooked", that we knew, but it didn't have a red center until we got deep down into it, and then only if you looked hard enough for it. The bun was okay, the chipotle aioli was fine but the meat seasoning was not all that great and at the bottom of it all was a collection of mystery "greens".

They looked a bit like watercress, didn't really have a distinct flavor but one thing was for sure they were really tough, so much it made cutting the sandwich in half quite a chore. Was it...grass? It might have been grass. Anyway, the patty was juicy enough to pass for acceptable but it was a far cry from being the best burger in Tucson. By far! Most dive bars with kitchens and old school steakhouses put this meager meat flounder to shame. A lot has changed since 2013 and the Tucson burger game is a tough one to beat. Getting people to vote for you via social media seemed to have worked once but I doubt this'll hold up against the magnitude and magnificence of the burgers we have here today.

Might be time to take that banner down.


Please let it end

But what about the burrito?

Yeah, what about it?

The first thing we got was salt. It was really salty. Packed with grilled vegetables such as corn, carrots and red onions, it was also filled with grilled chicken, rice and black beans. And...so what? That's it? That's all you got? C'mon best burrito in Tucson.

It was bland. But salty.

How can this be the best burrito...in Tucson? TUCSON! We are basically Mexico and the Mexican food here in unreal. I've had amazing burritos from small carts parked outside of gas stations, burritos ten times better than this one, one that garnered a "readers poll best of" over three years ago. There was absolutely nothing outstanding about the burrito or the burger, in any capacity. There are way, way better options out there and waiting for you.

Trust us here.

See, we went into this assignment with a bit of hope; we wanted to like the burger and we wanted to like the burrito. A small family run establishment beaming about how they hold the trophy for best burger and best burrito in Tucson? Great! Let's see what you got.

Unfortunately we had to stop what we were doing and just call it a day. This challenge was a bit of a fail, so we left a bit grumpy, a little hungry, and crawled into the oven like car to try and find some immediate salvation.

Sorry little place up on Broadway but the Tucson Homeskillet didn't like your food. And good luck with holding onto the "Best Of" votes for that burger and burrito. We just...yeah.

Sorry.

It says John on my shirt and that's where this food belongs

Anyway, our salvation came in a large icy goblet filled with rum, gin, brandy and lots of fruit juices from a dark and cool lounge just up the street. The Scorpion Bowl at Kon Tiki put us back in order and put smiles back on our faces.

Huh...and the food here is good too. Did you know that?

But that is another story all together.

Cheers!


This goblet of firewater made the bad man go away...temporarily



Camera, Typing and (unfortunately) Eating
"Metal" Mark Whittaker
Early June, 2016

Metal Influence:




Thursday, July 9, 2015

The Tucson Homeskillet presents: The Worst Burrito in Tucson!




Now this particular idea came to me one day while I was at work. It was slow, kind of quiet, and for some reason George Carlin kept running through my mind. I kept hearing in the recess beyond the rusty hamster wheel that is my brain, the comedic legend going on with:

"Somewhere out there is the worst doctor. Has to be. Process of elimination. And the worst part is...is that someone has an appointment to see him tomorrow!"

That notion alone got me to thinking: there has got to be the worst burrito in Tucson. Has to be. Process of elimination. 

And the worst part is...someone is buying one right now!

Why the worst burrito? I don't know. Because it takes a lot to really mess up a burrito. Plus I like burritos so...I got that going for me. 

Immediately I logged onto YELP and started snooping around. All I did was type in "worst burrito", made sure I was in the Tucson, AZ field and hit send. It did not take long to garner a decent list but one particular establishment kept coming up. 

With a consistent rating of one stars, this place had Yelpers saying:


 "I threw away my burrito after the first bite afraid for my health. This place needs to seriously consider their food. GROSS."

"Too bad I can't do 'NO stars!  No stars.....service was clueless, burrito was awful."

"The food quality was subpar. One of my containers had a live ant. Surprise health inspection recommended."

 "Seems they are using left over scraps to fill burritos, avoid this place and save your $."

"It's open on Christmas. This must have been some sort of revenge for not visiting family."


And this goes on and on. So then I got to wondering: Maybe I should go to this place, order one or some of these burritos, eat them and then chronicle my journey with what most folks online are chatting up as "the worst burrito in Tucson". 

After double checking with some other review sites, I was convinced. This one location did, indeed, as proclaimed by the general burrito eating public of Tucson, AZ, apparently harbor the worst rated burrito in town. 

As a food writer, sometimes risk taker and all around complete idiot, I put it upon myself to seek out the foulest of the foul and let you know how it really went down. 

Ready? Ok...

Here's the thing, we (well....me) at the Tucson Homeskillet like to have fun and doing a piece such as this is, in my eyes, goofy fun. But seeing as I am still in the early stages of getting my website and point of view out there, and also being a fairly nice guy, I will not give out the real name of the "restaurant". I mean, people do work there, I don't want to come across as too much of a butthead and in the end it just seems like a low blow to just make fun of a place while pointing a finger, giggling. It's not our/my style. I hope you understand. 

So, after saying that, if you really want to know the name of the restaurant, literally just Google "worst burrito in Tucson", or visit Yelp or Zomato and see for yourself. 

Okay. It was a bright, sunny, rather breezy and warm day in Tucson, when I got in the car and drove a good path out of the way to obtain this hated tortilla roll of meat slop and regret. Like a few miles. Man, this burrito better suck major ass or I'm going to get peeved. Finally, I arrived at my destitute destination, the corner of River and La Cholla (another clue) parked the rig and got out. 


You have arrived at your burrito. And may the Mexican food gods have mercy on your stomach...
The area itself was subpar; sort of desolate and acrid and the restaurant was in a broke down strip mall, sandwiched between a low end "vaping" smoke shop and this abandoned bit of furniture.


Seems cozy. And....appropriate.
To be honest I almost considered eating the burrito on that sofa but my better instincts told me that one bodily abuse would suffice for the day. Having to return home with whatever nits and creepys evolved deep in those neo-Southwestern cushions would not make the wife, cat and, well, myself very comfortable for the next few days. So I cleared that idea and went inside.

At 1pm on a Wednesday, what is typically the lunch rush, this is what I was hit with:

(insert wind noise and tumbleweeds)
Nothing. The place was empty. That, dear readers, is always a clue as to what I am about to be privy to. If there is no one here, let for a scant of employees, I suppose the reviews have caught up with them and their reputation is now clearly visible. In a town where you can get a good, if not great, if not outstanding, burrito at all hours why would you waste your hard earned dollars and eat time with something that might give you the sobs of remorse? It's just not worth it, especially here in Tucson. But, still, I had an assignment to fulfill so I bellied up to the counter and placed my order.

Since I was here, I had made the effort, the drive and had a few bucks in my pocket, I decided to be more impartial and order two burritos. Hey man, maybe the guys on the internet have just been eating one particular burrito, the one that sucks donky shafts, with the rest being of edible estate.

I ordered the "California burrito", which promises carne asada, potatoes and pico de gallo. Sounded okay, and seeing that I hail from the golden state I was curious as to why there was no avocado or guacamole on it. Potatoes? Shouldn't that be the Idaho burrito? Whatever. I also ordered the chicken burrito because, for reals, if you screw up a chicken burrito in Tucson there is little to no reason why your eating establishment should even be standing.

After a few minutes, my order was ready and I headed out to sample the wares.



My first impression before eating the food? The service was actually pretty decent. The girl at the counter was friendly and the food arrived rather swiftly. Plus it didn't smell too horrible as I made the lengthy drive home. In fact, I was starting to get really hungry.

Shotgun burritos....
When I got home, first order of business was to see what our cat, Lil Poundcake, thought about the burritos. You know, the cat's keen instinct and sense of smell and all. All she did was lazily look at the paper wrapped meat tubes as if I had just shoved two rolls of fart under her nose. Maybe it was just the post nap sleepy state she was in, but our girl wasn't having it...

Lil Poundcake is already unimpressed...
So I took the two burritos to the kitchen, assessed the pre-damage, and then went for it.

So far, so....good?
The first burrito I decided to sample was the California. Taking a chef knife I split it open to see what I was going to be working with. And this is what I got:

So when did California become associated with potatoes?
Yeah. Potatoes. Lots and lots of potatoes. With a scrim of carne asada. And...where's the pico? I don't see no stinking pico. I want my pico! C'mon man. It really didn't matter too much at that moment because I was quite ravenous. If the burrito was filled with those ants that one dude on Yelp proclaimed were, I'd still tuck in.

Then, the moment of truth: I took a bite and closed my eyes to see if the terror was as vibrant as I anticipated it would be.

And the answer is...not really. Yeah, it was a lot of potato with each bite ratio, nearly nil of carne asada and, as expected, there was no pico de gallo to be found, but it wasn't that bad. Was it because I had only had half a bagel for breakfast and that was, like, hours ago, that I was hungry enough to enjoy even the foulest of the foul? Or was this burrito actually, in a sense, edible? It was both I think. After another bite and my hunger subsided I began to really think deep about this supposed worst burrito in Tucson.

So I took the burrito into the one room where I knew I could dissertate with objectivity and equity.

The bathroom.

Sitting on the toilet. Sitting on the toilet. And...shoulda flushed it.
It was here that I realized that the California burrito was all filler. And it didn't deliver on it's promise of "pico de gallo". Using potato is a cheat in the food biz because the starchy root is cheap and can easily absorb the flavors of its surrounding components. The potatoes were actually rather toothsome; not exactly crunchy but not exactly cooked all the way through. The loose salsa they provided in plastic ramekins wasn't too shabby to my surprise. In fact, the red sauce had a bit of a kick to it. Luckily that aided in my drab disappointment of the burrito as it wasn't the worst burrito I ever had nor was it the best. Far from the best come to think of it. Trust me, I have had some gnarly burritos in my day. Hoo doggies. This particular burrito might go over well in a state that thinks mega chain taco fast food is in fact "Mexican" food, but here in the old Pueblo it was a lame side show in the great carnival of flavors to be had with burritos.

I wanted HORRIBLE! I got...adequate. Oh well.

"Yeah. No." - Lil Poundcake
So I prayed to the aformentioned Mexican food gods to give me strength, give me hope, give me...well. Either give me a surprisingly good burrito from a location everyone has deemed a shopping cart filled with mournful cheese or give me something so repugnant that all I have to do after is roll down the hill to the sadness buffet where I will happily ingest grout, a McRib and an old terrycloth robe from that creepy neighbor of yours.

I just want burrito extremes here!

God. If you're listenin'...HELP!
Instead, I called upon this god to give me strength to carry on.

Gonna need all the help I can get...
Next up: the chicken burrito.



Alright. Upon first inspection it just looked like big hunks of chicken rolled up in a tortilla. Because, in fact....that's what it was! No if's, and's or but's. Chicken. Tortilla. Got it. Done.

The first bite of the chicken burrito made me oh so happy. Why you may ask?

Because it sucked! Oh man. This flavorless piece of turd poultry was so bland and dry that I had to result to alternative measures to make it somewhat palpable.

The chicken was so stale that maybe adding some water to it might bring it back to some form of moisture. But,alas, it just made the barren heap of protein damp. Crap!

This might help...
It was still too dry. So then I tried adding some moisturizer to it. All that did was act as a weird sour cream, with an emphasis on the sour. And possibly life threatening. It didn't matter. I had finally found what I had been digging for, the cursed beast of the Tucson burrito wasteland.

It was the chicken burrito! THE WORST BURRITO IN TUCSON!

Damn you piece of crap chicken burrito. Damn you!
Stumped but not defeated, I attempted to add a bunch of ingredients to spruce up the gobbled terror of non-awesome. Nothing. Just a heck spread of mutated flavors and textures that did nothing to aid in my gleeful animosity. I mean, Nutella and bacon bits? How can that not work?

The worst burrito vortex is nothing to be contended with...

Still didn't help...
Then I got Mr. T involved. Perhaps he could gut punch it enough to make it somewhat feasible. It just made the T man more pissed off because it actually fought back. And here I thought my man didn't take no jibba jabba from no punk ass burrito.

We were wrong. We were oh....oh so wrong.

I pity the burrito that sucks wet drippy camel balls...

Slightly defeated, I left the chicken burrito out to pasture hoping the summertime wildlife would take it back to its den, nurse it to health and eventually call it one of their own.

All I got was a squirrel who gave me a small clawed thunderfinger after sniffing it a bit.

Really my furry woodland friend? I thought we were bros, bro. Not even in my desperate hour of need did those bushy tailed jackanapes come to my rescue. Fine then. Be that way. You're off my Xmas card list squirrel! See if I care!

Even the squirrels took pity on me...
Feeling sneaky, I then tried to mail it back but all the postman said was: "Not this time Metal Mark! Not this rancid piece of Satan taint. Now you go back home and think about what you were just about to do."

Man. Unprecedented heaviness from my local usually merry mail carrier in the late afternoon.

The postman always rings 'screw you!'
Forget that. The only humane effort on my part then was to burn the thing. My taste buds have already endured enough. My stomach was churning with indignation. My senses were failing as were my bowels (only slightly) so I poured fuel on the poor sumbitch and torched it. Sent it back to Hell where it belonged. Bye wack ass burrito.

Burn! Burn foul demon of flavorless Hell!
In the end, I was sad to see the thing go. I had, indeed, found and (mostly) eaten the worst burrito in Tucson. It was a steady pilgrimage to Flavorless town but my mind and body could not endure any more torment.

In my final moments parting with the burrito, I could faintly hear the ghostly call from beyond...

"I will return... I will return..."

And, it did. About an hour later.

I was, at last, relieved of The Worst Burrito in Tucson.



Typing and Camera
Metal Mark
Early July, 2015

Metal Inspiration
Carcass "Symphonies of Sickness"

https://www.youtube.com/watch?v=q7NkGG9_8aU